A nose of quince and stonefruit, white beach and green nectarine, stuck match and lime citrus. The palate has great tension, flinty minerality and beautiful acidity, reminiscent of somewhere in the old world that we are not allowed to mention. So taste for yourselves & guess...
96 points - Halliday Wine Companion! We have been working with Angela Vaughan and her beautiful Henty vineyards for over a decade. In this time we have identified a small parcel of Pinot Gris, uniquie in terroir, whose quality and characteristics are wholly deserving of a single vineyard wine.
A vibrant wine where a riot of orchard aromatics are the prelude for a floral palate of white nectarine, overlaying a delicate creaminess. Beautiful drinking.
"This is such a fluid chardonnay. It’s juicy, long and lingering, with pear drop, barley, cooked apple and grapefruit flavours arriving with inscriptions of chalk and apple pips. It has a minerally firmness to it but it’s also alive with succulent fruit... this will be sensational when it hits its peak" 94+ TWF
From a cool climate vineyard in Mount Gambier - this Riesling has complex aromas of citrus and sherbet interlaced with musk stick and floral notes. These play wonderfully with a crystalline acidity and long fresh finish.
At Lethbridge the idea of simple is an anathema. We use old school techniques including wild yeast, lees contact and maturation in large old casks. Sophisticated and minerally, our Sauvignon Blanc is made to confound and intrigue.
Enjoy the bouquet of dry hay, green apple, grapefruit pith, lemon and lanolin while the palate has medium weight with beautiful length and persistent acidity
The way we make amphora White. 48% Vermentino, 40% Fiano, 12% Riesling. Crisp lemon and pear skins on the nose, quince, chamomile and lemon oil on the palate with gripping acidity and freshness.
Its Back! A beautifully clean, pure nose of ripe melon, lemon zest, and white peach with a lick of vanilla and toast from the oak. This has texture balanced with a mouth-watering acidity giving a classic, elegant style of Chardonnay to suit all occasions.
Made in a complex Alsatian style, small batches are wild fermented in new French oak. Some portions have a touch of skin contact. Aged on fine lees in foudre before being bottled young and fresh.
