This Pinot is distinctly Geelong in character - dark cherry, satsuma plums and red berry aromas, savoury woodland earthiness with crunchy red berries and fine, firm tannins. It has an elegant mouthfeel and lingering fresh finish.
This wine is a pure expression of the rich fruit and spicy aromatics of Australian shiraz as well as the development of the savouriness and texture reminiscent of Syrah. A truly delicious wine.
This B5B Red blend is a riot of crushed fruit aromas with an underlying savoury edge. Its backbone is Pinot Noir and Sagrantino, giving this wine a beautiful aromatic lift. Think light and crunchy, with red berries, it's simply delicious.
This Pinot is made to be light, bright and easy drinking, while still holding onto fine tannins, adding complexity and sophistication. Think juicy red cherry, pomegranate, and orange rind.
Our estate Pinot is a true and beautiful expression of Geelong fruit; it pulls you in with its aroma of mushroom, and earth, enticing with some exotic dark cherry and wet leaves. You can expect flavours of dark cherry with undercurrents of earth and spice on the palate. Flavour, body, and finish are built to drink on release or age.
This wine has a beautiful power; its flavour profile is dominated by rich dark cherry but retains beautiful acidity. The Hat Rock Vinyard's black clay gives it a great, dark, umami, brooding character.
