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Wines.

Wines

 

From our old vines at Lethbridge, 80% whole bunch and aged in 100% new oak. Spicy perfumed nose, classic Mietta umami savouriness with delicate red fruit and an endless finish that will only get better with time.

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$120.00
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SKU: 2020MIETTA

Blossom, lemon zest, quince with a herbal, mineral finish. This wine has all the hallmarks of this unique varietal, maintaining it’s aromatic charm combined with refreshing acidity and texture. Fermented and rested in 800lt Tuscan, handmade amphora for 10 months.

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This B5B Red blend is a riot of crushed fruit aromas with an underlying savoury edge. Its backbone is Sagrantino with Syrah and Vermentino giving this wine a beautiful aromatic lift. Think light, crunchy and complex all rolled into one. It is simply delicious.

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$38.00
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SKU: 2021B5BRED

What does one buy for a husband of almost twenty years who buys for himself whatever he wants!  A great Nebbiolo rivals Pinot Noir in its elusiveness and Ray loves nothing more than a challenge...

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$232.00
/ 4 Pack
SKU: 20NEB4PK
 

The way we make amphora White. 48% Vermentino, 40% Fiano, 12% Riesling. Crisp lemon and pear skins on the nose, quince, chamomile and lemon oil on the palate with gripping acidity and freshness.

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$38.00
 
SKU: 22IMBianco

Our limited release Gippsland Pinot Noir - part of Ray's Pinot Coast terroir exploration in 2018. Currently being poured at Farmer's Daughter - Limited stock available. 

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$75.00
 
SKU: 2018GPN
 

Grenache (60%) Morvedre & Syrah. Cool fermented in large open top wooden fermenters with wild yeast for 20 days. No maceration just gentle pigeage and hand plunging. Pressed off with pressings included, settled then transferred into 500L 2 year old French Oak puncheons for 11 months.

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$58.00
 
SKU: 21LWNHPGREN

Sourced from the Suma Park Vineyard, at one of the highest points on the Bellarine Peninsula.

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$75.00
 
SKU: 2020SMPN
 

El Matador, being the slayer of the bull, is a powerful character with sanguine characteristics. The wine mirrors the muse, with great power, sublime structure and savouriness. Dark plum, sun dried prunes and black olives with hints of raspberry and dried rose petal. It has a ferrous aspect with a dense powerful core, gentle tannins and very long finish.

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$58.00
 
SKU: 21LWEMAT

Aglianico, a variety brought to the South of Italy by the greeks around 2700 years ago, is both mysterious and alluring. This example is both, playing with the juxtaposition of intensity and finesse.

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$58.00
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SKU: 22LWAG