2022 'Mavis' Sangiovese

The Story: Years ago I found myself somewhere very close to heaven, Tuscany! Around a table with fresh local food, and the sun setting over Florence. With it was served a simple wine made from the vines on the property, with the flavours of fresh crunchy sour cherries and spicy tannins. From that moment I dreamed I would one day make my own wine from Sangiovese. Little did I know that realising that dream would coincide in 2022 with another, the birth of our baby gisl, Mavis Willow Roupee. Thank you Ray & Maree! Daniel