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Snippets from our Blog
What will be happening at our 2017 Australia Day Chardonnay Benchmark Tasting Continue »
Spreading the love of Victorian wine to Japan Continue »
One of the surprises of our 2016 vintage, barrel fermented Viognier with zesty acidity.
Our 2017 is one of the best, newly released it has fresh green apple and nectarine with wonderful acidity.
Preparation for Vintage 2017